Karpaten Meat Group – from grass to beef
- Genetics and breeding of Aberdeen Angus cattle – the basis for high quality meat production chain;
- Calf production and allocation for fattening farms;
- Fattening can be carried out both on the farm or on specialised farms;
- Fitting fattening farms with technical equipment;
- Idendifing the fodder recipes adapted to cattle category;
- Selection of cattle for obtaining premium beef.